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Instant noodle (bag) production line

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Flowchart of the production line for bagged instant noodles


This is a standard flow chart which can be partially altered according to specific requirement. Click on the photo to view in full size.

Photos of Fried Bag Instant Noodle Unit Operation Equipment


Click on a thumbnail to view the photo full size:
Flour Silo System
Flour Silo System
Alkali Liquid
Alkali Liquid
Liquid Measuring
Liquid Measuring
Flour Mixing Machine
Flour Mixing Machine
Feeder/Compound  Rolling Machine
F/C Rolling Machine
Continuous Rolling
Continuous Rolling
Wave Forming
Wave Forming
Steaming Machine
Cutting Machine
Cutting Machine
Dividing Machine
Dividing Machine
Liquid Seasoning Machine
Liquid Seasoning
Frying Machine
Frying Machine
Heat Exchanger
Heat Exchanger
Oil Tank
Oil Tank
Filtration System
Filtration System
Air Extactor
Air Extactor
Bar Type Cooling Machine
Cooling Machine
Fried Instant Noodles
Fried Instant Noodles

Specification

Type

Fried Bag Instant Noodle Production Line

Model

FBN-200A

FBN-200B

FBN-300A

FBN-300B

FBN-400A

FBN-400B

FBN-500A

FBN-500B

FBN-600A

FBN-600B

FBN-700

FBN-800

Output (bags/8h)

40,000

60,000

70,000

90,000

100,000

120,000

130,000

150,000

160,000

180,000

200,000

220,000

Rated power (kW)

40

45

50

55

60

65

70

75

80

85

90

95

Steam consumption (kg/h)

900

1100

1200

1400

1500

1700

1800

2000

2100

2300

2500

2700

Operator/shift

8

8

9

9

10

10

11

11

11

11

12

12

Overall dimensions(m3)

70x3x4

80x3x4

70x3.2x4

80x3.2x4

70x3.4x4

80x3.4x4

80x3.4x4

80x3.4x4

70x3.8x4

80x3.8x4

80x4.0x4

80x4.0x4

Noodle weight

60-90 grams/bag


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