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Nonfried instant noodle production line

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Flowchart of the production line for nonfried instant noodles

Note: This is a standard flow chart which can be partially altered according to specific requirement. Click on the photo to view in full size.

NON-FRIED BAG(CUP) INSTANT NOODLE WHICH PRODUCED BY HESHAN PRODUCTI0N LlNE is easy-prepared within four-minute steeping in hot water; flexible tasting ;keeping the vitaminm, other nutrition component and the mineral within 90%. three kinds of technology are provided to produce the non-fried instant noodle,you can choose one of them subject to your specific situation:

I. Twice Steaming + Dipping + High Temperature Drying

Flour Mixing → Aging → Rolling → Steaming (I) → Dipping → Second time steaming → Cutting High Temperature–Dehydration → Hot-air Drying → Cooling → Packing

II. Cooling + Hot-air Drying

Flour Mixing → Aging → Rolling → Steaming →cutting → freezing → hot-air drying →cooling → packing

III. Microwave + Hot-air Drying

Flour Mixing → Aging → Rolling → Steaming →cutting → microwave →hot- air drying →cooling → packing

Photos of Nonfried Instant Noodle Unit Operation Equipment

Click on a thumbnail to view the photo full size:
Flour Mixing to Rolling System
Flour Mixing to Rolling
Steaming to Cutting Folding &Dividing
Steam Cut Fold & Div.
Drying Machine Inlet
Drying Machine Inlet
Drying Machine
Drying Machine
Cooling Machine
Cooling Machine
Inspecting Conveyor
Inspecting Conveyor
Dried Noodle Sample
Dried Noodle Sample

Specification

Type

NON-Fried Bag Instant Noodle Production Line

Model

NFBN-200A

NFBN-200B

NFBN-300A

NFBN-300B

NFBN-400A

NFBN-400B

NFBN-500A

NFBN-500B

NFBN-600A

NFBN-600B

NFBN-700A

NFBN- 800

NFBN-900

NFBN-1000

Output(Bags/8hour)

40000

60000

70000

90000

100000

120000

130000

150000

160000

180000

200000

230000

260000

290000

Total Power (kW)

50

55

60

65

70

75

80

85

90

95

100

110

115

120

Steam Consumption (kg/hour)

1000

1200

1300

1400

1500

1600

1800

2000

2100

2300

2500

2700

2900

3200

Operators(people/shift)

8

8

8

8

10

10

10

10

12

12

12

12

12

12

Overall Dimension(LxWxH)(m)

80X3X3.8

90X3X3.8

80X3.2X3.8

90X3.2X3.8

80X3.4X3.8

90X3.4X3.8

80X3.6X3.8

90X3.6X3.8

80X3.8X3.8

90X3.8X3.8

90X4.0X3.8

90X4.2X3.8

90X4.4X4

90X4.6X4

Noodle Weight

50-90 Grams/Cake


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